Anyone who is new to baking probably approaches it with a lot of excitement, but perhaps some apprehension, as well. Most of us grew up enjoying the wonderful creations of mothers and grandmothers, from cookies to cakes to homemade bread, so it’s not surprising that we might be intimidated by the idea of living up to their standards.
In reality, though, baking doesn’t have to be that scary. It’s mainly just a matter of following recipes, and expecting and accepting any mistakes you might make. Even your boo-boos may still be quiet edible or even tasty, and in the meantime, you’ve learned from the experience.
If you’re going to play the baking game well, though, you need to have the proper equipment. In that sense, it’s no different from any other pursuit: would you try playing tennis without a racquet?
Of the many utensils and appliances a complete kitchen might need for baking, one of the most functional ones is a good mixer. From beating eggs to preparing cookie dough, these devices are a great time-saver, and so critical to your success if you are, like most of us, short on time.
For the heavier jobs, such as kneading, you really need to be looking at top-of-the-line electric stand mixers. These heavy-duty machines are designed to handle the toughest jobs, and come with a variety of accessories, including dough hooks that will make preparing bread, for instance, a much less labor-intensive job.
Kitchenaid is arguably the leading brand on the market today, offering a nice balance between reliability and cost, but there are many others to choose from. Establish your budget, do some research, and we’re sure you’ll find a stand mixer to suit your needs.